For dinner at home, the dish of spareribs with tomato sauce is always robbed before the table is served. Just poured on the sauce. The sweet and sour fragrance has been floating all over the room. It makes the family run around and wait. Once ou... ...
Sweet and sour spareribs are popular with everyone. In fact, they are very simple to make. My mother called a few days ago. She asked me to teach her how to make it. She also sent me a link to sweet and sour pork ribs. I saw it. It was actually ... ...
It's delicious and chewy. It's not stuffed. Sweet and sour spareribs. As the name suggests, only sugar and vinegar are enough. Other condiments are redundant. Why do sweet and sour dishes have special charm? Under suitable conditions, sugar, aci... ...
It's an ancestral dish that I learned from my grandfather. It has a strong flavor of kinship.
In March, the child's face will change when he says it changes. It was still sunny yesterday. Today, the north wind is blowing. In this dry and windy spring, it is necessary to drink more soup, porridge, nourishing yin and moistening lung. A few... ...
On March 13, 2017, such a pot of warm and sweet hot soup reminds me of my father in heaven, my husband wandering outside and my classmates living in a foreign country. I don't know if they have a bowl of hot soup. In fact, caring about a person ... ...
People who can cook usually don't starve to death. Every time when the refrigerator is nearly empty, I will create my favorite food from the only ingredients and make it. Every time I buy food, I feel a sense of achievement. Haha, because I alwa... ...
Do you have a three juice stew pot? It's delicious, tender and has a long aftertaste. You can't forget it after eating it once. In fact, I can also make three juice stew pot. As long as you have sauce and pot. -
When it comes to sweet and sour pork ribs, I'm sure many people are familiar with them. I like this dish very much. Every time I make this dish, I always taste one or two pieces in the pot first. Sweet and sour pork ribs is a home-made dish suit... ...
Pickled cabbage in winter is a dish that we northeast people like and often eat. In the past, when materials were scarce, pickled vegetables and turnips were basically the main vegetables in winter. Now, although there is everything you want to ... ...
I remember my first dish was sweet and sour pork ribs. Sweet and sour pork ribs I made elaborately. The warming of oil temperature is the warming of family affection. The rolling of oil temperature is sweet and vinegar of love. It gathers the fe... ...
This soup is edible all year round. Simple and easy to do. Meat and vegetable match. Fresh and not greasy. -
It's a soup that can cook for everyone. It's delicious and convenient.